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Enjoy it fresh as a snack, or use them when making jams or chutneys.
Apricot Chutney! Simmer the apricots with brown sugar, vinegar, ginger, and spices until thickened. Once cooled, scoop it out and store it in sterilised jars. Serve alongside cheese platters or as a condiment for roasted meats!
Brand: Foodstories
Shelf Life: 3 Days
Country of Origin: India