Indulge in the wholesome goodness of Rishta’s Multigrain Idli Dosa Batter, crafted from a traditional blend of rice, urad dal, methi, and rock salt. This naturally fermented batter is stone-ground to preserve the grainy texture, ensuring soft idlis and crispy dosas without the need for added soda. Free from preservatives, it offers a healthier choice for your meals.